Notes from the Farm
We are still bringing in tomatoes and eggplants from the field, and we will continue to give you these summer crops as long as the plants bear fruit. The cherry tomatoes have at least this one more week of fruit to be enjoyed as well, so be sure to make time to pick when you come to the farm.
Farmer Steve and our Farmers: Alyssa, Tyler, Ed, Briana, Adam, Kelly, Ariana and Jess
In This Week’s Distribution
U-Pick: Cherry Tomatoes
Fruit Option: ‘McIntosh’ Apples
Recipes and Cooking Tips
2. Sautee onion, garlic, red pepper flakes and leeks in a little chicken broth until tender. Add baby bok choy, remaining broth and coconut milk (or more broth) and steam until greens are beginning to get tender.
3. Add edamame beans and heat through. Serve with rice dish.