Gazpacho

adapted from FoodNetwork.com 1 ½ lbs vine ripened tomatoes, peeled, seeded and chopped tomato juice 1 C cucumber, peeled, seeded and chopped ½ C red bell pepper, chopped ½ C red onion, chopped 1 small jalapeno, seeded and minced 1 medium garlic clove, minced ¼ C extra virgin olive oil 1 lime, juiced 2 tsp balsamic…

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Fried Green Tomatoes

1 large egg, lightly beaten 1/2 cup buttermilk 1/2 cup all-purpose flour, divided 1/2 cup cornmeal 1 teaspoon salt 1/2 teaspoon pepper 3 medium-size green tomatoes, cut into 1/3-inch slices Vegetable oil Salt to taste Combine egg and buttermilk; set aside.  Combine 1/4 cup all-purpose flour, cornmeal, 1 teaspoon salt, and pepper in a shallow…

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