Ingredients • 1 bunch dandelion leaves (clean and no pesticides used) • 2 cloves garlic • 8 oz penne pasta • 1/2 cup ricotta cheese • 1 1/2 tsp salt (divided) • 1/2 tsp ground pepper • 2 TBS olive oil • 1/4 cup Parmesan cheese Instructions 1. Wash and dry the dandelion leaves, cut…

Read More