2022 CSA – Week #9

By Emily Chubet | August 9, 2022

Massaro Community Farm Keep farming, feed people, build community Aug 8, 2022 Notes From the Farm Tickets are on sale now for our twelfth annual Dinner on the Farm here at Massaro, set for Saturday, September 10, at 4:30pm. This seasonal farm-to-table meal features our certified organic vegetables and other locally produced meats, cheeses and libations. Proceeds directly support our food donations to hunger relief organizations. Purchase tickets at this link. Dinner includes appetizers, multi-course meal (catered by Seasonal Catering), dessert, coffee & tea. Open bar. We’ll have a farm tour, live music and silent auction. $125/pp. Seating is limited. A very heavy harvest of tomatoes and cherry tomatoes continues this week. If you need more for canning, drying or freezing, let us know as we have more available for purchase at the farm. Cucumbers, zucchini and yellow squash continue as well along with leeks and a mix of peppers and eggplant. The stress of summer heat has slowed the fruiting and flowering of the eggplant and peppers but there are still fruit hanging on the plants for us to harvest, and they should produce more as the heat subsides. Typically we can harvest eggplant and peppers all the way to the end…

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